Webb8 juli 2024 · 1 scoop protein powder 1/4 cup milk cow's milk or almond milk 1/4 tsp baking powder 1/4 tsp salt Cooking spray Instructions Plug in your waffle iron to heat up while … Webb11 juli 2024 · Instructions. In a bowl, whisk together the mashed sweet potatoes, almond milk and eggs. In a large bowl, add the flour, unflavored and vanilla protein powders, baking powder, cinnamon and nutmeg and mix. Add wet mix to dry and gently fold to combine. Do not over-mix, the batter will be thick.
Protein Waffles Recipe
Webb13 mars 2024 · Instructions. Heat a waffle iron on its medium setting. Place cottage cheese, egg yolks, vanilla, and sugar, if using in the blender. Add 6 tablespoons water, oat flour, baking powder and salt and blend until mixture is smooth batter. Transfer to a medium bowl using a spatula to get all the batter out. Webb12 apr. 2024 · Typically, waffles aren’t a great source of protein. Homemade waffles for 200 calories have around 5-8 grams of protein. And 200 calories of a store bought … cheltenham archers tournaments
Protein Waffle Recipe - To Simply Inspire
WebbPreheat waffle maker to medium high heat. Whisk together all of the ingredients for the protein waffles - egg, shredded mozzarella cheese, protein powder and baking powder. STEP 2 Pour & cook Pour protein chaffle batter into the middle of the waffle maker. Close and let cook for 3-5 minutes or until waffle is golden brown and set. Webb26 jan. 2024 · To finish the waffle batter, add the dry mix to the blender and pulse for a couple of times. Now, you are ready to heat your waffle maker! Scoop ½-1/3 cup of batter to a pre-heated waffle iron (medium, rather than high) and wait for 2-5 minutes depending on how fast your equipment is. Top tips to make crispy waffles Webb6 apr. 2024 · Protein Powder: like with my pancakes, you can add up to 2 Tablespoons of protein powder in this batter, adding up to 2 additional Tablespoons of milk to thin it out, if needed. Freezing the Waffles : these dairy-free waffles can easily be frozen and reheated in the toaster oven on 400°F/205°C for 4 minutes, and they’re good as new. cheltenham annual monitoring report