WebMar 9, 2024 · Ingredients 6 eggs 1/2 cup half and half 1 medium russet potato diced 1 cup ham diced 1/2 cup cheddar cheese diced or shredded 1/4 teaspoon kosher salt 1/4 … WebStir the onions, ham, herbs and cheese into the eggs. Heat the non-stick skillet. Pour the frittata mixture into the pan and stir to make sure the fillings are evenly arranged. Cook, …
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WebJan 20, 2024 · 2 cups coarse fresh bread crumbs (from 3 large slices rustic bread). 4 teaspoons extra-virgin olive oil. Kosher salt and freshly ground pepper. 1 small bunch asparagus (about 12 ounces), trimmed. 4 medium white- or red-skinned potatoes (about 1 ½ pounds), peeled and cut into ½-inch slices. 2 tablespoons unsalted butter. 3 … WebOct 1, 2024 · In a large bowl, whisk eggs, water, salt, garlic powder, chili powder and pepper; set aside. In a 10-in. cast-iron or other ovenproof skillet, saute zucchini, onion and potatoes in butter and oil until tender. Reduce heat. Pour 1-1/2 cups egg mixture into skillet. Arrange half of the tomatoes over top; sprinkle with 1/2 cup cheese. principle agent economics help
How-to Make the Perfect Leftovers Frittata. Great …
WebThis easy frittata, filled with fresh tomatoes and basil, is a great choice for feeding a big Easter brunch crowd. Get the recipe for Tomato & Fresh Basil Frittata . Becky Luigart … Webdirections Preheat oven to 350 degrees. Dry and lightly salt potatoes. In heavy skillet, heat 1/4 cup oil over medium heat. To skill add alternating layers of potatoes, shallots, green … WebApr 5, 2024 · Layer half the potatoes in the baking dish and top with 1 cup of the diced ham. Pour half of the cheese sauce over the ham and potatoes. Use your hands or spoon to push the potatoes and ham into the cheese sauce. Repeat the layers. before baking. Sprinkle with the remaining cheddar cheese and cover tightly with foil. plush event rentals